By Jove, Easter is almost upon us. And what could be more in the spirit of the season than a mouth-watering recipe like this (and look at what book it comes from?!?! After I saw the source, I couldn't help myself):
"If you're hungry for rabbit, I commend to you a series of recipes from A Birdwatcher's Cookbook by Erma J. (Jonnie) Fisk, who was married to Roger Tory Peterson. They're pretty simple; the basic principle is marinate the heck out of 'em and cook 'em "just like chicken" (fried, roasted, braised, stewed...you get the idea)."
How is it that you got that link up before me, the bunnyphile?
ReplyDelete;-)
Thanks.
thanks for sharing... just passed this on to the parents of a 5 year old who really wants a bunny.
ReplyDeleteLaura: I thought of you when I saw this!
ReplyDeleteEndment: A five-year old and a bunny is definitely a bad idea...hope you can change their minds!
By Jove, Easter is almost upon us. And what could be more in the spirit of the season than a mouth-watering recipe like this (and look at what book it comes from?!?! After I saw the source, I couldn't help myself):
ReplyDelete"If you're hungry for rabbit, I commend to you a series of recipes from A Birdwatcher's Cookbook by Erma J. (Jonnie) Fisk, who was married to Roger Tory Peterson. They're pretty simple; the basic principle is marinate the heck out of 'em and cook 'em "just like chicken" (fried, roasted, braised, stewed...you get the idea)."